a domestic disturbance

the life and times of an amateur in argentina. no hablo español.

Wednesday, March 24, 2010

Día Nacional de la Memoria por la Verdad y la Justicia

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Today is a memorial day of sorts, translated to Day of Remembrance for Truth and Justice. An Argentine's Facebook page looks like a ghos...
Wednesday, March 17, 2010

Eat, Drink, and be Green!

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image from drinks are on me This year I'm taking it easy on the green. Just a simple day with Irish Car Bomb cupcakes (and beer) to cele...
3 comments:
Tuesday, March 9, 2010

Permanent Residency Remains Temporary

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Well, the immigration office's 'system' is apparently functioning again. I know this because they printed out a fee page which r...
2 comments:
Friday, March 5, 2010

Permanent Residency Update

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Bureaucracy in this country is a pain in my ass. Listen, I know that it's a pain everywhere so this isn't just me venting about Arge...
Friday, February 26, 2010

Tears in my Beer

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What can I say? I've got restaurants to talk about and recipes to post, but it's hard for me to continue my ex-pat blog when I reall...
5 comments:
Sunday, February 14, 2010

A Box of Chocolates

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For Valentine's day, I got to pick out all of the gorgeous chocolates that I wanted - thus eliminating my usual need to bite into every ...
Tuesday, February 9, 2010

A Domestic Sell-Out (aka Pudding Cookies)

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I feel like an American housewife from the 1950's who has just discovered how to cut corners with a secret little box. Of course, comin...
2 comments:
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meag
Rosario, Argentina
Since I moved to Rosario last year, I've been attempting to incorporate all things Argentinean into my life, and vice versa. While it seems like a simple enough adventure, being a vegetarian in THE land of meat has awakened in me a creativity for cooking that I might never have known trapped in my world of take-out. In addition, marrying the love of my life makes me a little housewifey and I can't resist the temptation to make things from scratch. He's a pro at home cooking since its a way of life here and I learn more from him every day. This is our recipe box.
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