a domestic disturbance

Finalmente, traduje la receta que uso siempre para hacer un brownie rico. Me pregunto si es una buena idea, porque tengo la sensación qu...

Mostly, I make brownies. But after a recent conversation about peanut butter (and having found that several of my students hadn't t...

Last weekend, a friend of mine boldly went where many many men have gone before. He turned 30. I suppose it gets us all at some point. ...

This dish should not be confused with all of the healthy recipes I've been posting lately. There's a time and place for healthy foo...

I found this recipe for gorgeous glazed doughnut muffins on MyBakingAddiction and just couldn't leave well enough alone. Not only did...

I've been baking mucho lately. I should probably work more and bake less, but that is no fun. I've found two excellent chocolate cu...

According to a jar of amazingly delicious peanut butter that we were gifted by a friend who had just returned from Cordoba (the province r...

There is a secret family recipe for my great-grandfather's famous cinnamon rolls but I am not privy to that information so I tried thi...

This recipe is adapted from Ina Garten by way of Smitten Kitchen, who provides a list of suggested variations on Lemon Yogurt Anything Cake ...

Yes, I've been reading Joy the Baker's blog again. Back at it with the brownie thing. This time, I wanted to use up the rest of the ...

I debated what to call these for a while. 'Everything But the Kitchen Sink Brownies'? Too long. 'If It Ain't Broke Brownie...

Well, I suppose that Christmas is here again. That year went by quickly. Too quickly. But at least I squeezed in some time for Christmas tre...

I don't know why I do this, but I always seem to take fresh, good-for-you fruit and mix it with flour, butter, sugar, and any other numb...